Cooking

 

Winter Registration opens October 16 for members and October 18 for nonmembers

Browse our winter offerings:

 

Art of Cooking (3-5 years)

Whether your child is interested in becoming a head chef or simply creating a delicious snack, Art of Cooking is a wonderful opportunity to give your child a taste of creating in the kitchen! Connect your culinary explorer to old favorites and a few new things, too! In addition to yummy treats, children will also create their own cookbooks to take home at the end of the semester. Please note: this is a drop-off class. Participants must be potty-trained.
This program taught by Adriana Donohue

Register now:     Wednesdays at 3:30   Thursdays at 1:00

Cocinar con Amigos (4-6 years)

Join us in the kitchen for a sizzling class all about the colorful culture and delicious foods of Latin America! While strengthening their Spanish vocabulary, students will learn safe kitchen practices as they create classic dishes that range from familiar to exotic. Please note: this is a drop-off class. All participants must be potty-trained.
This program taught by Adriana Donohue.

Register now: Thursdays at 4:00 Thursdays at 5:00

Create a Cook (6-9 years) new!

Come create a cook at Hill House! The kitchen is a great place to make memories, build bonds and start traditions! Don’t miss out on this opportunity to learn side by side with your child-! Each week will be spent learning about different cuisines, cooking techniques and of course tasting the dishes you create! Registration includes parent/caregiver & one child.

Register now: Mondays at 5:15

 

 



Interested in all of our enrichment program offerings?

Visit our programs page to see all of our classes!